Is aluminum foil recyclable?
Yes, aluminum foil can be recycled! Every community’s recycling program is unique so be sure to check your community’s recycling guidelines.
What is the difference between the shiny and dull sides?
This is a common question and the answer is that foil is “milled” in layers during production. Milling is a process whereby heat and tension is applied to stretch the foil to the desired thickness. We mill two layers in contact with each other at the same time. Where the foil is in contact with another layer, that’s the “dull” side. The “shiny” side is the side milled without being in contact with another sheet of metal. The performance of the foil is the same whichever side you use.
What is ALCAN® Non-Stick Baking Foil?
ALCAN® Non-Stick Baking Foil is a high quality aluminum foil with a non-stick coating. It’s ideal for cooking that involves sticky or hard-to-remove foods under direct heat conditions. It is food safe and certified by the Canadian Food Inspection Agency.
How can I tell which side of the non-stick foil to use?
The non-stick side is the side with the dull or flat finish.
Do you need to grease or use non-stick cooking spray?
No, ALCAN® Non-Stick Baking Foil will resist sticking to your favourite recipes and it can be used in all of your cooking, covering or freezing situations without the need for grease or spray.
Can ALCAN® Non-Stick Baking Foil be used to freeze?
Yes, ALCAN® Non-Stick Baking Foil can take the low temperatures of the freezer.
