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CHEDDAR DUMPLING TOMATO SOUP

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Classic tomato soup gets an update with hearty dumplings from Adrianna Adarme of A Cozy Kitchen.

Fresh Ways to Freeze Fruit

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Springtime brings a bounty of fresh fruit, but sometimes it’s hard to eat it all before it spoils.

Cheesy Oven Roasted Fingerling Fries

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Every table deserves to try this finger-licking-good appetizer from Gaby Dalkin of What’s Gaby Cooking.

Orange and Pecan French Toast

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A traditional French toast with a splash of citrus and sweet pecan crunch.

Fried Polenta Squares with Creamy Mushroom Ragu

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You won’t be able to resist this hearty, heart-warming side dish from Beth Kirby of Local Milk.

Miso Glazed Cod

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Asparagus and shiitake mushrooms round out this delicious meal of sustainable fresh cod fillets marinated in an Asian miso blend from Heidi Larsen of Foodie Crush.

Pigs in a Blanket

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Pigs in a Blanket are bite-size but big on flavour.

Turkey & Salsa Pizza

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Salmon Fajitas

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Southwest Chipotle Chicken Recipe

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Want to make something new for dinner?

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